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We do our best to keep our food & farm events up-to-date. We recommend checking each event's webpage for the most current details.

Featured Events
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Food For Talk: The New Wildcrafted Cuisine | City Market
Sun, May. 9, 2021
Burlington

Food For Talk: The New Wildcrafted Cuisine | City Market

Food for Talk is a book group for anyone interested in cooking. If reading about food, experimenting with new recipes, and learning from other cooks sounds fun, sign up and join in! Chef Richard Witting has selected some delectable...
Draft Animal Day | Billings Farm
Sun, May. 9, 2021
Woodstock

Draft Animal Day | Billings Farm

Billings Farm’s Draft Animal Day takes place on Sunday, May 9. Happy Mother’s Day! Mothers receive FREE admission!

Learn all about the powerful draft horses, working steers, and oxen that farmers have traditionally used on the farm. See...
Virtual Growing Tomatoes 101 | Red Wagon Plants
Tue, May. 11, 2021

Virtual Growing Tomatoes 101 | Red Wagon Plants

This is the day Red Wagon Plants releases their tomato plants and answers all your questions. Virtual. A zoom link will be emailed to participants prior to the event. $10/person. Get the details and register here.
#Farm24VT
May. 12 — 13, 2021

#Farm24VT

#Farm24VT is a 24-hour social media celebration of agriculture, food, and dairy in Vermont. Farmers, agribusinesses, food producers, and others in the agricultural community will be sharing photos, videos, and stories on social media to...
Mosaic Livestream: Nepalese Gorkha Achar and Burmese Curry | City Market
Wed, May. 12, 2021
Burlington

Mosaic Livestream: Nepalese Gorkha Achar and Burmese Curry | City Market

From City Market:

The Mosaic of Flavor cooking series is a collaboration between City Market and USCRI Vermont (US Committee for Refugees and Immigrants Vermont, formerly the Vermont Refugee Resettlement Program). For our May class, we...
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