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A Taste of New England | Spruce Peak

7412 Mountain Rd
Stowe, VT 05672

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Aug. 26 — 28, 2022 All Day

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The region’s best chefs come together for a weekend of amazing food, world-class wines & spirits, camaraderie, and more.

Spruce Peak welcomes top chefs, farms, and producers from around New England to showcase their passions, skills, and dedication to culinary excellence. The weekend is highlighted by a 5-course dinner under the stars, featuring courses from each guest chef, and is wrapped up with a Food & Beverage Showcase on the Village Green. 

2022 Guest Chef Lineup includes:

  • Chef Douglass Williams
    • Chef/Owner of Mida Boston, Mida Newton, and APIZZA in Boston
    • Named Best of Boston, Best Chef General Excellence by Boston Magazine in 2021
    • Returning guest chef from A Taste of New England 2021
  • Chef David Vargas
    • Owner and Chef of Vida Cantina in Portsmouth, NH
    • James Beard Award nominee
  • Chef Mark Ladner
    • Executive Chef and Partner of Bar Enza in Cambridge, MA
    • James Beard Award Winner
  • Chef Chris Viaud
    • Chef/Owner of Greenleaf and Ansamn in Milford, New Hampshire
    • Season 18 Top Chef participant
    • Semifinalist for the 2022 James Beard Awards
  • Chef Tracy Chang
    • Chef/Owner of PAGU restaurant in Cambridge, MA
    • Founder of Off Their Plate and Project Restore Us, two nonprofits dedicated to feeding essential workers and delivering groceries during the pandemic
  • Chef Colin Wyatt
    • Executive Chef for Twelve in Portland, ME
    • Named to Vogue's most anticipated restaurants of 2022 list

A Weekend full of Food & Wine Experiences

Friday, August 26, 2022

  • Exclusive Welcome Reception 5:00pm-7:00pm
    • Mix and mingle with our guest chefs while you sample thoughtfully prepared small plates with perfectly paired wine selections
    • Tickets are invite-only or exclusively available for purchase for those attending the Saturday Dinner

Saturday, August 27, 2022

  • Collaboration Dinner - Cocktail Reception 6:00pm | Dinner 7:00pm
    • An unforgettable culinary evening awaits you. Enjoy a unique collaborative dinner featuring New England sourced and inspired fare from our passionate guest chefs, complete with expert wine pairings for each course
    • Final menus to be announced 1 Month prior to event

Sunday, August 26, 2022

  • Food & Beverage Showcase 12:00pm-4:00pm
    • Brought to you by Vermont Fresh Network
    • Enjoy interactive Chef demonstrations, Chef panel discussions, book signings, and more alongside food & beverage tastings from top Vermont producers, farms, and restaurants.
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