7412 Mountain Rd
Stowe, VT 05672
A Taste of New England, where the region’s best chefs come together for a food & wine celebration at Spruce Peak. This exceptional culinary experience features the exclusive opportunity to meet celebrated guest chefs and enjoy a weekend of amazing food, world-class wines and spirits, camaraderie, and more. Attend all three days for Friday's reception, Saturday's dinner, and Sunday's food & beverage showcase, or buy tickets separately.
Friday: Mix and mingle with Chefs, listen to live music, and enjoy carefully selected wines thoughtfully paired with small plates and tastings from Spruce Peak’s executive Chef Sean Blomgren and his culinary team.
Saturday: An unforgettable culinary evening awaits you. Enjoy a unique collaborative dinner featuring New England sourced and inspired fare from our passionate guest chefs, complete with expert wine pairings for each course.
Sunday: Enjoy interactive Chef demonstrations, Chef panel discussions, book signings, and more alongside food & beverage tastings from top Vermont producers, farms, and restaurants.