Skip to Navigation Skip to Content

We do our best to keep our food & farm events up-to-date. We recommend checking each event's webpage for the most current details.

Apple Tree Workshop Series: Intro to Cider Making | Eden Specialty Ciders
Sat, Oct. 31, 2020

Apple Tree Workshop Series: Intro to Cider Making | Eden Specialty Ciders

This workshop will begin with a discussion of apple variety selection for making balanced hard cider blends. Garrett Huber, cider maker at Eden Specialty Ciders, will discuss the basics of cider making leading participants through grinding...
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Nov. 3, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Food For Talk, Fletcher Free Library Cookbook Club: Pasta Grannies | City Market
Sun, Nov. 8, 2020

Food For Talk, Fletcher Free Library Cookbook Club: Pasta Grannies | City Market

From City Market: Food for Talk is a book group for anyone interested in cooking. If reading about food, experimenting with new recipes, and learning from other cooks sounds fun, sign up and join us! Chef Richard Witting has selected some...
Livestream: Sweet and Savory Crêpes with Anna Mays | City Market
Tue, Nov. 10, 2020

Livestream: Sweet and Savory Crêpes with Anna Mays | City Market

From City Market: Crêpes are not only a festive, fun-to-make dessert, they can be a healthy main dish, too. In this livestream demo class, you will learn to make traditional sweet crêpes (crêpes sucrées) along with the classic lemon syrup...
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Nov. 10, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
A Mosaic of Flavor Livestream: Gulu Mu Mako (Congolese Plantains and Pork) | City Market
Wed, Nov. 11, 2020

A Mosaic of Flavor Livestream: Gulu Mu Mako (Congolese Plantains and Pork) | City Market

From City Market: The Mosaic of Flavor cooking series is a collaboration between City Market and USCRI Vermont (US Committee for Refugees and Immigrants Vermont, formerly the Vermont Refugee Resettlement Program). In November, we will...
Webinar: Managing Forests for Carbon and Climate Change | City Market
Thu, Nov. 12, 2020

Webinar: Managing Forests for Carbon and Climate Change | City Market

From City Market: Climate change, shifts in disturbance regimes, massive fragmentation and loss of forests, an increasing prevalence of non-native invasive insects, diseases, plants, and animals have created considerable uncertainty around...
Backcountry Cooking with OGE: Camp Stove Coffee | City Market Co-op
Sun, Nov. 15, 2020
Burlington

Backcountry Cooking with OGE: Camp Stove Coffee | City Market Co-op

From City Market: Join us for the final installment of Backcountry Cooking classes, brought to you by OGE and City Market, all about that camping necessity: coffee! Our resident OGE backcountry chefs will guide you through how to make...
Meet the Makers: Cheese Tasting & Virtual Cellar Tour with Jasper Hill | City Market
Mon, Nov. 16, 2020

Meet the Makers: Cheese Tasting & Virtual Cellar Tour with Jasper Hill | City Market

From City Market: Join City Market and Lilith Spencer of The Cellars at Jasper Hill for a virtual tour of the Cellars and a cheese tasting workshop from the comfort of your own home! We’ll get a virtual walkthrough of various portions of...
Agricultural Literacy Week
Nov. 16 — 19, 2020

Agricultural Literacy Week

Tune in for this week-long (virtual) celebration to inform, educate, and create community around the topic of resiliency in all of its forms. Each evening will feature a webinar bringing together the voices of the community: farmworker...
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Nov. 17, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Livestream: Thanksgiving Harvest-Stuffed Squash with Melissa Pasanen | City Market
Wed, Nov. 18, 2020

Livestream: Thanksgiving Harvest-Stuffed Squash with Melissa Pasanen | City Market

From City Market: Looking ahead to the Thanksgiving holiday and not sure what to serve your vegetarian or vegan guests for a main course? Thinking about the piles of leftovers you’ll have after the meal, and already positive you don’t want...
Meet the Makers: Livestream Cider Tasting with Eden Ciders | City Market
Fri, Nov. 20, 2020

Meet the Makers: Livestream Cider Tasting with Eden Ciders | City Market

From City Market: Join Eleanor Leger, founder and co-owner of Eden Specialty Ciders, to taste a variety of the wonderful ciders they offer from the comfort of your own home! We’ll learn more about the orchards, apple varieties, and...
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Nov. 24, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Dec. 1, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Online Bread Baking 101 | Brotbakery
Sun, Dec. 6, 2020

Online Bread Baking 101 | Brotbakery

From Brotbakery:

Join us for a online beginner bread baking class with a live sourdough culture via Zoom

Learn the fundamental basics of sourdough alchemy in bread making, incl. proper mixing, tips and tricks when working with a starter...
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Dec. 8, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Dec. 15, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Chef Talk Tuesday LIVE | The Essex Resort & Spa
Tue, Dec. 22, 2020
Essex

Chef Talk Tuesday LIVE | The Essex Resort & Spa

Join Chef Dante with weekly special guests every Tuesday at 2:00pm for Chef Talk Tuesday LIVE. Chef Dante will focus on a different topic each week with special guests, so tune in and get your questions answered live!
Stay Connected

DigInVT news twice a month to your inbox.

Sponsored By