Cook-up Traditional Celtic Cuisine, Class | Odyssey Events

Spend your evening creating a delicious Celtic meal!

Linda will welcome you into their mountain-top retreat surrounded by nature—which, wherever you look will be a beautiful view. Then award-winning Chef Ted will introduce you to the overall theme.

Learn the secrets to making a shepherd’s pie plus a sticky toffee pudding.

You’ll learn tips and tricks that could give you good luck all year long and you'll eat a traditional Celtic meal made with wholesome Vermont ingredients.

BYO Vermont craft beer or other beverage.

Other things to note:

Contact us to change to another date or time. We also have other cooking experiences to choose from and we can most likely modify a lesson to suit your dietary needs.

In winter a 4-wheel drive vehicle with snow tires may be necessary. Alternatively we can pick you up at the bottom of our hill.

Please check Vermont COVID restrictions on the Vermont Forward state website.