Skip to Navigation Skip to Content

Spring Brook Farm

Spring Brook Farm is a traditional dairy farm located in Reading, Vermont. It covers 1,000 acres and is home not only to our herd of 100 registered Jersey cows but also to the Spring Brook Farm Cheese operation. Their purpose is to build and support a community that embraces the land that sustains us, from the unique microbial environment to the cows that provide the highest quality milk for cheese production; and from their partnerships with two traditional, small local Vermont dairies to supporting the ongoing mission of the Farms for City Kids Foundation, also located on site.

The cheeses include:

Tarentaise: Vermont Alpine Cheese

Reading: Vermont Raclette-style Cheese

Ashbrook: Vermont Artisan Cheese

Schedule a Tour of the Farm!
"We love to show off our beautiful farm and incredible animals; we just need to know that you're coming! Give us a call or send us an email and we'd be happy to schedule a tour."

On-Farm Sales
"We sell cheese and maple products at the farm, but have limited hours and aren't available on weekends. Please give us a call to let us know when you would like to stop by to taste and purchase cheese. We look forward to seeing you!"
Spring Brook Farm

734 Caper Hill Rd
Reading, VT 05062

Hours of Operation

Please call ahead!

Website Find Spring Brook Farm on Facebook Find Spring Brook Farm on Instagram
Stay Connected

DigInVT news twice a month to your inbox.