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Can I Eat That? at Lavender Essentials of Vermont | Open Farm Week 2023

Tue, Aug. 8, 2023 4:00 PM – 5:30 PM

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Join us for some foraging and scavenging at the Lavender Farm! Gain the key to unlimited free salads and herbal tea. Become the Earth witch, hunter-gatherer, astute survivalist, naturalist you want to see in the world. Learn a minimum of 20 plants that you can utilize and find just about anywhere in Vermont.

$25 per person

Note: Exit 29 is the last exit before Canada, so make sure you don't miss it!

Pierre and Michele Capron and started the lavender farm in the spring of 2017. Both Michele and Pierre grew up on dairy farms in the Northeast Kingdom of Vermont, and are proud to be the next generation of farmers, working the same land as Michele’s grandparents once did. We are a multi-generational farm family, hoping to develop a successful business that can one day be passed onto our children. We have English lavenders, Munstead and English. We also have Chamomile, Mints, Sunflowers, Veggies, Herbs and more, available for you-pick. We proudly rely on a 140ft Bergey wind turbine to generate electricity and reduce our carbon foot print. A natural spring-fed pond sits next to the lavender field and aids in our crop irrigation. Our farm has amazing views for miles around of both the US as well as Canada. It is a beautiful and peaceful place to visit, helping to relax the souls and bring wellness of all who visit. We are excited to offer a new creative destination through eco-tourism as well as a line of aromatherapy products made from our home grown and produced essential oils. We have a beautiful farm, perfect for your Destination Wedding!

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