Mad River Green
Waitsfield, VT 05673
Sat, Jun. 22, 2024 8:45 AM – 10:15 AM
Explore a Vermont Farmers Market with a Vermont Fresh Network member chef this spring! Experience first-hand how chefs approach a farmers market, their relationships with their local farm and producer partners, and how they’re inspired by local, seasonal ingredients.
VFN is hosting a series of two farmers market tours this season, with Chef Matthew McClure of The Woodstock Inn and Chef Jacob Ennis of The Pitcher Inn. Each tour will last approximately one hour, and is coordinated in partnership with the market’s manager.
Tour participants will have the opportunity to interact with their chef guide and market vendors, and will take home a recipe that uses seasonal ingredients available at the market.
Chef Jacob Ennis of The Pitcher Inn is a regular at the Waitsfield Farmers Market, and this tour of the market will include insights into the ways Chef Jacob approaches a farmers market, his relationships with local vendors, and how The Pitcher Inn culinary team is inspired by local, seasonal ingredients.
Waitsfield Farmers Market Tour w/ Chef Jacob Ennis of The Pitcher Inn
Location: Waitsfield Farmers Market | Mad River Green, Waitsfield, VT
Date: Saturday, June 22 | 8:45-10:15 AM SIGN UP HERE
The Pitcher Inn is home to a five-star Vermont dining experience, where fresh and seasonal ingredients come together for an inspired and sophisticated farm-to-table menu.
The tour will end with a visit to Mad River Taste Place, where guests will enjoy special tastings of some favorite Vermont products.
This farmers market tour series is supported by Specialty Crop Block Grant 02200-SCBGP-18-05, awarded to Vermont Fresh Network by the Vermont Agency of Agriculture, Food, and Markets.
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