Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pantry. A family business owned by Vicky and Joe, they combine three generations of preserve-making skills with innovative yet super elegant flavors and the finest ingredients for health-conscious customers.
Their passion for making the finest jams is matched by their passion for community. They strive for Blake Hill to be a force for good by offering a diverse, positive work environment; strong compensation levels and benefits; buying local to support fellow businesses; donation programs to support community organizations and help good food be available for all; and be an environmentally sustainable business through efficient energy and minimum waste policies.
Vermont Open Farm Week 2021: On-Farm Dining Events
On-farm meals are a unique, fun, and delicious way to experience a farm and the food grown and raised there. Have a fantastic meal and, in some...