Baird Farm is a fourth-generation Vermont family farm is tucked in the foothills of the Green Mountains. Since 1918 they have produced pure maple syrup from the wild maple trees on their farm. Today, Baird Farm taps over 11,000 trees each year, producing quality organic maple syrup. They believe that when you eat good food, you connect to the land and their mission is to help you do that.
Visit their retail store! They are a working farm, but offer maple farm tours by appointment through their website.
*Sweet* Maple Gifts for Any Occasion
When people think of Vermont, they think of maple syrup, and for good reason!
So order up some of the good stuff for birthdays, holidays, and just…
Meet the Maple Sugarmakers!
Is there anything more Vermont than maple syrup? We all look forward to those warmer winter days and cold nights because we know the sap will be…