Since 1886, Basin Harbor has provided its guests with highly praised dining experiences. Featuring an award-wining wine list and cuisine made with fresh and local ingredients, the lake view dining room, Ardelia's at Basin Harbor, serves breakfast and dinner daily. The Red Mill Restaurant, a renovated 1940s sawmill, offers causal dining and features a pub-style menu. Seasonal al fresco dinners on the North Dock include a classic New England Lobster bake, farm to table style dinners, and more.
Welcoming guests for dinner and lodging in the heart of Montgomery village since 1803, where couples can enjoy a special night out while nearby outdoor enthusiasts unwind after a day on the slopes or in the woods.
Unwind and relax surrounded by nature at the High Hill Inn in Montpelier, when you need an escape from your hectic life or just want to get away. The Inn offers a 360° view of stunning hills and greenery that envelopes you as soon as you arrive. The on-site hemp farm is certified organic.
Our farm fresh restaurant led by chef Christian Mayo offers locally sourced dinner service four nights a week. Our world class bar program serves classic and eclectic cocktails with a menu driven by seasonality.
Swift House Inn is a 20-room classic New England country Inn. Located in Middlebury VT, the inn is situated across three historic buildings including a former Governor's mansion. The fine dining restaurant, Jessica's at Swift House Inn, features the best of local ingredients prepared in elevated interpretations of classic dishes.
MKVT Farm pasture raises lamb, pork, eggs, and whole roaster chickens. Pasture Raised Beef is also marketed. MKVT Farm hosts stays at their B&B where guests enjoy panoramic views to the Green Mountains. Visits to see lambs, piglets and chicks are also available.
The Pitcher Inn is an 11 room hotel in the heart of Warren. A member of Relais & Chateaux, a luxury collection of hotels and restaurants around the world. The Pitcher Inn has two restaurants on site, 275 Main and Tracks, offer fine dining and casual dining respectively. With a drive to make quintessential Vermont dining experiences through the use of local ingredients and plenty of open fire cooking.