Jericho Settlers Farm is a 150 acre farm producing 25 acres of certified organic vegetables and herbs for year round CSA programs, farmstands, and wholesale customers. They rotationally graze, hay, and cover crop approximately 125 acres of land for sheep flock, pigs and poultry. In addition, they manage over an acre of crops in hoophouses and greenhouses year round. They specialize in year round vegetable production, in particular salad greens, early cucumbers and tomatoes, and root vegetables such as carrots, beets, and parsnips. They grow food for because they believe a thriving local food system is essential to a sustainable community, both our human-community and the other animals, plants, and the land that share this space with us.